Raspberry Filled Chocolate Bites

These Raspberry Filled Chocolate Bites are a delightful combination of fresh raspberries and dark chocolate, perfect for anyone who loves a sweet treat. The chia seed-infused raspberry filling is covered in a smooth layer of dark chocolate, creating a refreshing and decadent dessert. With only four ingredients, these are quick and easy to prepare, making them a great choice for a weekend treat or a fun cooking activity with kids.

Full Recipe: 

Ingredients

  • 1 heaping cup of fresh raspberries

  • 1 Tbsp chia seeds

  • 1 Tbsp raw honey or pure maple syrup

  • 1 cup dark chocolate chips

Directions

  1. Prepare the Sheet Pan:
    Line a sheet pan with parchment paper and make space in the freezer for it.

  2. Mash the Raspberries:
    In a shallow dish, mash the fresh raspberries using a fork. Add the chia seeds and honey (or maple syrup) to the mashed raspberries and stir well to combine.

  3. Form the Raspberry Bites:
    Spoon the raspberry-chia mixture onto the prepared sheet pan in 9 equal dollops, leaving some space between each one.

  4. Freeze the Mixture:
    Place the sheet pan in the freezer and freeze for about 1 hour, or until the raspberry bites are solid.

  5. Melt the Chocolate:
    Melt the dark chocolate in the microwave on high in 30-second increments, stirring after each one, or use a double boiler on the stove.

  6. Dip the Raspberry Bites in Chocolate:
    Once the raspberry bites are frozen, dip each one into the melted chocolate, allowing the excess to drip off. Gently place them back onto the sheet pan.

  7. Set the Chocolate:
    Freeze the chocolate-covered bites for about 20 minutes, or until the chocolate has set.

  8. Serve or Store:
    Enjoy immediately, or store in a sealed container in the freezer for up to 2 months.

Nutrients (Per Serving)

  • Calories: 130 kcal

  • Carbohydrates: 15g

  • Protein: 1g

  • Fat: 8g

    • Saturated Fat: 3g

  • Sodium: 1mg

  • Potassium: 140mg

  • Fiber: 3g

  • Sugar: 12g

  • Vitamin A: 10 IU

  • Vitamin C: 10mg

  • Calcium: 20mg

  • Iron: 1mg

Why Raspberry Filled Chocolate Bites Are Perfect for Any Occasion

Raspberry Filled Chocolate Bites are the perfect treat for those looking to indulge without going overboard. The sweet and tart flavor of fresh raspberries combines beautifully with the smooth richness of dark chocolate. The chia seeds in the raspberry filling not only add a nutritional boost but also help to thicken the filling, giving it a pleasant texture that contrasts with the creamy chocolate coating.

The simplicity of the recipe makes it a perfect choice for any occasion. Whether you’re planning a cozy night in or hosting a gathering, these bites can easily be prepared in advance and enjoyed by guests of all ages. Their bite-sized nature makes them ideal for serving as an appetizer or a dessert that guests can pop in their mouths without the need for utensils. They are also easy to store in the freezer, ensuring that you always have a delicious treat on hand.

What makes these Raspberry Filled Chocolate Bites even more special is how quickly they come together. Unlike other complex desserts, this recipe requires very little time to prepare and can be completed in a few simple steps. All you need to do is mash the raspberries, mix in the chia seeds and sweetener, freeze the mixture, dip in dark chocolate, and freeze again to set the chocolate. With just a bit of waiting time, you’ll have a decadent treat ready to be enjoyed in no time.

The Health Benefits of Raspberry Filled Chocolate Bites

Raspberry Filled Chocolate Bites are not only delicious but also surprisingly nutritious, making them a great dessert option for those looking to satisfy their sweet tooth without overindulging. Let’s break down the key health benefits of the ingredients used in this dessert.

  1. Raspberries: Raspberries are a powerhouse of nutrients, providing a rich source of antioxidants, particularly vitamin C, which supports the immune system and promotes skin health. They are also high in fiber, which aids digestion and helps keep you feeling full longer. Raspberries are low in calories and contain minimal sugar, making them an excellent option for those watching their sugar intake.

  2. Chia Seeds: Chia seeds are a great source of omega-3 fatty acids, which support heart health and help reduce inflammation. They are also packed with fiber, protein, and antioxidants, making them a great addition to any diet. The fiber in chia seeds helps to improve digestion and promote a healthy gut.

  3. Raw Honey or Maple Syrup: Both raw honey and maple syrup are natural sweeteners that provide a touch of sweetness to the raspberry filling without the need for refined sugars. Raw honey has additional health benefits, including antimicrobial properties and antioxidants that help support overall health. Maple syrup is rich in minerals like manganese and zinc, which are essential for various bodily functions.

  4. Dark Chocolate: Dark chocolate is known for its numerous health benefits, especially when it contains a high percentage of cocoa. It is rich in antioxidants, particularly flavonoids, which have been shown to improve heart health, reduce inflammation, and support brain function. Dark chocolate also contains magnesium, which is important for muscle and nerve function, and can boost your mood with its natural compounds that promote the release of endorphins.

By combining these wholesome ingredients, Raspberry Filled Chocolate Bites offer a more nutritious alternative to traditional chocolate-covered sweets, providing both flavor and functional benefits.

How to Make Raspberry Filled Chocolate Bites

Making Raspberry Filled Chocolate Bites is incredibly simple, requiring just a few basic ingredients and some patience while the mixture freezes. Here’s how to make them:

Start by preparing the raspberry filling. Mash fresh raspberries in a shallow dish, then mix in chia seeds and honey (or maple syrup). The chia seeds help thicken the filling and add texture, while the sweetener enhances the natural tartness of the raspberries. Once combined, spoon the mixture into small dollops on a parchment-lined sheet pan and freeze for about an hour.

Next, melt dark chocolate using your preferred method—either in the microwave in increments or by using a double boiler on the stove. Once the raspberry bites are frozen and solid, dip each one into the melted chocolate, ensuring it is fully covered. Place the chocolate-covered bites back on the sheet pan and freeze them again until the chocolate sets, typically around 20 minutes.

The result is a batch of rich, indulgent raspberry-filled chocolate bites that are perfect for serving or storing in the freezer for later enjoyment. These bites are a great way to satisfy a chocolate craving while incorporating fresh fruit and healthy seeds for an extra nutritional boost.

Customizing Raspberry Filled Chocolate Bites

One of the great things about this recipe is how versatile it is. You can easily customize the Raspberry Filled Chocolate Bites to suit your personal taste or dietary preferences. Here are a few ideas for modifying the recipe:

  1. Flavor Variations: While raspberries are the star of this recipe, you can experiment with other fruits, such as strawberries, blueberries, or blackberries. The chia seed filling works well with a variety of berries, so feel free to mix and match based on what’s in season or your favorite fruits.

  2. Nut Butter Filling: For an extra rich and creamy filling, you can add a spoonful of almond or peanut butter to the raspberry mixture. This adds a nutty flavor and additional creaminess to the bites, making them even more decadent.

  3. Sweetener Alternatives: If you’re following a low-sugar or keto lifestyle, you can replace the honey or maple syrup with a sugar substitute, such as stevia or monk fruit. Be sure to adjust the quantities based on the sweetness level of your chosen sweetener.

  4. Coconut Coating: For a tropical twist, you can roll the chocolate-covered raspberry bites in shredded coconut before freezing them. The coconut adds texture and flavor, creating a fun variation on the original recipe.

  5. Dark Chocolate Variations: If you prefer a different type of chocolate, you can swap out dark chocolate for milk chocolate or white chocolate. Keep in mind that milk and white chocolate will be sweeter, so you may want to adjust the amount of sweetener in the raspberry filling to balance the flavors.

Serving and Storing Raspberry Filled Chocolate Bites

Raspberry Filled Chocolate Bites are perfect for serving as a small dessert or snack. Because they’re bite-sized, they’re great for parties, potlucks, or family gatherings. You can serve them on a platter for guests to enjoy or package them individually for a fun, personalized treat.

If you have leftovers (or simply want to make a large batch in advance), these bites store perfectly in the freezer. Simply place them in an airtight container or resealable bag and store them for up to two months. When you’re ready to enjoy them, you can eat them straight from the freezer, or let them sit at room temperature for a few minutes if you prefer them slightly softened.

Conclusion

Raspberry Filled Chocolate Bites are a delightful and indulgent treat that offers a perfect combination of fresh, tart raspberries and rich, dark chocolate. These bites are not only delicious but also packed with wholesome ingredients like chia seeds and coconut milk, making them a healthier alternative to traditional chocolate-covered treats. Whether you’re preparing them for a special occasion or simply craving a sweet snack, these Raspberry Filled Chocolate Bites are sure to satisfy. Their ease of preparation, versatility, and delicious flavor make them a perfect go-to dessert for any chocolate lover.

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