Pillsbury Biscuit Garlic Butter Cheese Bombs

Pillsbury Biscuit Garlic Butter Cheese Bombs are a quick and delicious cheesy snack that’s perfect for any occasion. Made with soft, flaky Pillsbury biscuits, these cheese bombs are filled with gooey mozzarella and topped with a savory garlic butter sauce. They’re easy to prepare and are a crowd favorite, ideal for game days, parties, or a simple snack to satisfy your cheesy cravings.

Full Recipe: 

Ingredients

  • 1 can (16.3 oz) Pillsbury Grands! Flaky Layers biscuits (8 biscuits)

  • 8 mozzarella cheese cubes (about ¾-inch size)

  • 4 tablespoons unsalted butter, melted

  • 3 cloves garlic, minced

  • 1 teaspoon dried Italian seasoning or dried parsley

  • ¼ teaspoon salt

  • ¼ teaspoon garlic powder

  • ¼ cup grated Parmesan cheese

  • Marinara sauce or ranch dressing (optional, for dipping)

Directions

  1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.

  2. Separate the Pillsbury biscuits and cut each one in half, creating 16 pieces.

  3. Cut the mozzarella cheese into ¾-inch cubes.

  4. Flatten each biscuit half to form a circle (about 3 inches in diameter). Place one cheese cube in the center of each biscuit piece.

  5. Fold the dough around the cheese cube, pinching the seams tightly and rolling to form a smooth ball. Place the sealed balls seam-side down on the baking sheet.

  6. In a small bowl, mix the melted butter, minced garlic, Italian seasoning or parsley, salt, and garlic powder. Brush this garlic butter mixture generously over the biscuit balls.

  7. Bake for 12-15 minutes until golden brown and puffed.

  8. After baking, brush the cheese bombs with the remaining garlic butter and sprinkle with grated Parmesan.

  9. Let cool for a few minutes before serving with marinara or ranch dressing for dipping.

Nutrients
Each serving (1 cheese bomb) contains:

  • Calories: 160 kcal

  • Carbohydrates: 10g

    • Sugars: 1g

  • Fat: 12g

    • Saturated Fat: 7g

  • Protein: 7g

  • Fiber: 0g

  • Sodium: 330mg

An Easy and Flavorful Snack

One of the best things about Pillsbury Biscuit Garlic Butter Cheese Bombs is how effortlessly they come together. Using Pillsbury Grands! Flaky Layers biscuits as the base makes the dough preparation nearly effortless. These biscuits are pre-portioned, which eliminates the need to measure or prepare dough from scratch. All you need to do is separate the biscuits, stuff them with mozzarella cheese, and bake. The results are soft, pillowy biscuits filled with gooey cheese that have been elevated with a garlic butter glaze, giving each bite a burst of savory goodness.

In just under 20 minutes, you can have a piping hot batch of these cheese bombs ready to serve. They make an excellent quick snack for when you’re craving something comforting but don’t have the time or energy for a more elaborate recipe. Their simplicity and ease of preparation make them a perfect choice for busy weeknights, last-minute guests, or as a quick appetizer for any meal.

Cheese That Melts to Perfection

The star ingredient in these cheese bombs is undoubtedly the mozzarella cheese. When combined with the warm, flaky biscuit dough, the mozzarella becomes soft, melty, and gooey, creating the perfect cheesy bite. The cheese not only adds flavor but also provides that satisfying texture you expect from a cheese-filled dish. Each bite of these cheese bombs offers a wonderful contrast between the buttery, slightly crisp exterior and the warm, gooey interior.

Mozzarella is an ideal cheese choice because of its mild, creamy flavor and excellent melting properties. It melts evenly and smoothly, creating a velvety, indulgent filling that compliments the savory garlic butter topping perfectly. For those who prefer a bit more kick in their cheese bombs, you can always experiment with different cheeses like cheddar, pepper jack, or provolone to add more flavor dimensions to the dish.

A Savory Garlic Butter Glaze

What truly sets these cheese bombs apart from other cheesy snacks is the addition of a garlic butter glaze. After the cheese bombs are baked to golden perfection, they are generously brushed with a garlic-infused butter sauce that imparts an irresistible savory flavor. The garlic butter glaze enhances the biscuits, infusing each bite with the warmth and richness of garlic without being overwhelming.

The combination of melted butter, minced garlic, Italian seasoning or parsley, and garlic powder results in a flavor-packed topping that makes each cheese bomb truly crave-worthy. It’s the kind of garlic butter that’s flavorful but not too strong, giving just the right amount of zing to elevate the dish. This glaze not only adds flavor but also gives the cheese bombs a beautiful golden brown color as they bake.

Perfect for Any Occasion

Pillsbury Biscuit Garlic Butter Cheese Bombs are an incredibly versatile snack. They are perfect for a wide range of occasions, from casual get-togethers to more formal events. Here are a few ideas for when you can serve them:

  • Game Day: Whether you’re watching a big game at home or hosting a viewing party, these cheese bombs are an excellent finger food that everyone will enjoy. Their cheesy filling and savory garlic butter flavor will keep everyone coming back for more.

  • Parties and Gatherings: These cheese bombs make a wonderful appetizer or party snack. They’re easy to prepare in large batches, and they’re sure to be a hit with your guests. You can serve them with marinara sauce or ranch dressing on the side for extra flavor and dipping fun.

  • Weeknight Snacks or Quick Meals: If you’re craving something cheesy and satisfying after a long day, these cheese bombs are a great option. They take little time to prepare and require minimal ingredients, making them a great choice for a quick snack or a side dish to a larger meal.

  • Movie Nights: If you’re looking for a delicious and indulgent snack to enjoy during a movie marathon or Netflix binge, these cheese bombs are perfect. They’re easy to grab and go, and their cheesy, garlicky goodness will make your movie night feel extra special.

A Budget-Friendly Recipe

Pillsbury Biscuit Garlic Butter Cheese Bombs are not only easy to make but also incredibly budget-friendly. Using a can of Pillsbury Grands! biscuits as the base keeps the cost of ingredients low, while the mozzarella and garlic butter add richness and flavor without breaking the bank. The recipe makes 8 cheese bombs, which means you can easily double or triple the ingredients to make enough to feed a crowd, all while keeping the cost relatively low.

For those who love a good deal, this recipe is an excellent choice for a tasty snack that won’t hurt your wallet. Plus, since it only requires a few simple ingredients that are likely already in your kitchen, you won’t have to make a special trip to the grocery store, making it even more convenient.

Customizing Your Cheese Bombs

While the classic recipe uses mozzarella cheese, there’s plenty of room for customization in this dish. The basic recipe is a perfect canvas for creating different flavor variations. Here are some ideas for mixing things up:

  • Spicy Cheese Bombs: Add some heat to your cheese bombs by incorporating spicy ingredients like jalapeños, hot sauce, or crushed red pepper flakes into the filling. You could even try using pepper jack cheese for an added kick.

  • Herb-Infused Butter: If you want to change up the garlic butter glaze, you can add extra herbs like rosemary, thyme, or basil to the melted butter. These herbs pair beautifully with the garlic, giving the dish an aromatic twist.

  • Cheese Combinations: While mozzarella is a great choice, feel free to experiment with different cheeses. Cheddar, gouda, or even a blend of cheeses could give the cheese bombs a more complex flavor profile.

  • Stuffing Variations: For a heartier snack, you could stuff the cheese bombs with other fillings, such as cooked spinach, bacon bits, or pepperoni, to create a more substantial snack.

Dipping Sauces to Elevate the Flavor

While the garlic butter glaze gives these cheese bombs plenty of flavor on their own, dipping sauces can elevate them even further. Traditional marinara sauce is always a favorite choice for dipping, adding a tangy contrast to the richness of the cheese bombs. Alternatively, ranch dressing offers a creamy and cool accompaniment that balances the heat of the garlic and the warmth of the cheese. You can also serve them with a spicy aioli or a tangy barbecue sauce for a fun twist.

Conclusion

Pillsbury Biscuit Garlic Butter Cheese Bombs are an easy-to-make, crowd-pleasing snack that is perfect for any occasion. The combination of flaky biscuit dough, melty mozzarella, and savory garlic butter creates a delicious and indulgent treat that everyone will love. Whether you’re preparing them for a casual snack, a party, or a game day feast, these cheese bombs are sure to be a hit. Their simplicity, versatility, and ability to be customized make them an ideal recipe to keep in your snack arsenal. So the next time you need a quick and satisfying cheesy bite, look no further than Pillsbury Biscuit Garlic Butter Cheese Bombs – a snack that’s as easy to make as it is delicious.

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