Dubai Chocolate Donut Rolls

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Inspired by the viral Dubai Chocolate craze, these Dubai Chocolate Donut Rolls are a quick and delicious way to enjoy the iconic flavors of Dubai Chocolate. Made with soft and fluffy King’s Hawaiian rolls, a crispy pistachio knafeh filling, and a glossy chocolate glaze, these donut rolls are perfect for anyone craving a decadent dessert with minimal effort. This easy recipe will have you enjoying the unique combination of chocolate and pistachio in no time!

Full Recipe: 

Ingredients

For the Pistachio Knafeh Filling:

  • 1 pack of kataifi (shredded phyllo dough)

  • 2 tbsp melted butter

  • 1/4 cup pistachio cream (store-bought or homemade)

  • A pinch of salt (optional)

For the Chocolate Glaze:

  • 1/2 cup chocolate (semi-sweet or your choice)

  • 1/4 cup heavy cream

  • 1 tbsp vegetable oil

For Assembly:

  • 1 pack King’s Hawaiian Original Sweet Rolls

  • Icing (optional, for decoration)

Directions

  1. Make the Pistachio Knafeh Filling: Heat the kataifi in a large pan over medium-low heat with the melted butter. Stir constantly until the kataifi turns crispy and golden, which should take around 10 minutes. Break up any large chunks to ensure an even texture. Remove from heat and mix in the pistachio cream and a pinch of salt, if desired. Let the filling cool for about 5-10 minutes.

  2. Prepare the Chocolate Glaze: In a microwave-safe bowl, combine the chocolate, heavy cream, and vegetable oil. Microwave in 20-second increments, stirring in between, until smooth and glossy.

  3. Assemble the Rolls: Using a sharp knife, carefully cut a hole in the side of each Hawaiian roll to create a pocket. Fill each roll generously with the crispy pistachio knafeh filling using a small spoon.

  4. Dip in the Chocolate Glaze: Warm the chocolate glaze slightly to ensure it is runny. Carefully dip each stuffed roll into the glaze, ensuring it is fully coated. Allow excess glaze to drip off and place the rolls on a wire rack to set.

  5. Optional Icing Decoration: For extra flair, make a simple icing by mixing powdered sugar with cream until you achieve a thick, runny consistency. Add food coloring if desired and drizzle it over the glazed rolls. Let them set for 5-10 minutes.

  6. Serve and Enjoy: Let the chocolate glaze set for about 10 minutes before serving. Enjoy these indulgent donut rolls fresh for the best taste.

Nutrients

These Dubai Chocolate Donut Rolls are rich, indulgent, and packed with flavor. Here’s a rough nutritional breakdown per roll:

  • Calories: 200-250 kcal

  • Protein: 3-4 g

  • Total Fat: 15-18 g

    • Saturated Fat: 7-9 g

  • Carbohydrates: 20-25 g

    • Fiber: 1-2 g

    • Sugars: 12-14 g

  • Cholesterol: 15-25 mg

  • Sodium: 150-200 mg

The Inspiration Behind Dubai Chocolate Donut Rolls

The Dubai Chocolate craze, known for its extravagant and indulgent use of chocolate in combination with nuts and exotic flavors, has taken social media by storm. Known for its opulence and bold flavors, Dubai is home to some of the world’s most luxurious chocolate desserts, many of which combine rich chocolate with a variety of fillings, from gooey caramel to pistachio-infused treats. Inspired by these trends, Dubai Chocolate Donut Rolls capture the essence of this craze by merging the crispy, nutty flavors of pistachio knafeh with the sweetness of a chocolate glaze, all within the easy-to-make comfort of King’s Hawaiian rolls.

What sets these donut rolls apart is the simplicity with which they deliver complex flavors. They take advantage of ready-made ingredients, like the sweet rolls and pistachio cream, to create a dessert that feels luxurious without requiring a professional baker’s skills. Whether you’re hosting a party or looking for a fun family project, these rolls bring the taste of Dubai’s extravagant chocolate desserts to your home with ease.

King’s Hawaiian Rolls: A Perfect Base for a Decadent Dessert

The use of King’s Hawaiian Original Sweet Rolls as the base for these donut rolls is key to their success. These rolls are already beloved for their soft, pillowy texture and slightly sweet flavor, making them an excellent foundation for the rich, flavorful fillings that define this recipe. The sweet rolls are versatile and can easily be adapted to both savory and sweet dishes, but in this case, they work particularly well with the indulgent, gooey pistachio knafeh filling.

Their soft texture allows them to absorb the pistachio filling and chocolate glaze, creating a harmonious balance between the crunchy pistachio and the smooth chocolate. The sweetness of the rolls also complements the richness of the knafeh and the depth of the chocolate, ensuring that each bite is perfectly balanced. The sweetness from the rolls and the savory nuttiness of the pistachio filling together create a dynamic flavor profile that enhances the overall experience of the dessert.

The Pistachio Knafeh Filling: A Crunchy, Nutty Delight

The pistachio knafeh filling is what makes these Dubai Chocolate Donut Rolls truly unique. Knafeh is a popular Middle Eastern dessert made with shredded phyllo dough (kataifi) that is baked to golden perfection and often paired with sweet cheese or nuts. For these rolls, the kataifi is toasted with butter until crispy and golden, then mixed with pistachio cream for added richness and flavor.

The result is a filling that is not only nutty and flavorful but also offers a satisfying crunch. The crispy texture of the knafeh contrasts beautifully with the soft rolls and the creamy chocolate glaze, providing a unique texture experience in each bite. The pistachio cream adds an extra layer of indulgence, with its rich, smooth consistency enhancing the overall flavor. This filling is a nod to the traditional Arabic dessert while incorporating modern ingredients that make it accessible and easy to prepare.

Pistachios are an excellent source of healthy fats, protein, and fiber, which adds a nutritional benefit to these indulgent rolls. These nuts also bring a subtle earthiness that balances the sweetness of the honey and chocolate, making the overall flavor profile rich and multi-dimensional.

The Chocolate Glaze: A Glossy, Decadent Finish

The chocolate glaze is a defining feature of the Dubai Chocolate Donut Rolls. It adds a glossy, smooth finish that complements the nutty filling and sweet rolls, making the dessert visually stunning and indulgent. The glaze is made from semi-sweet or milk chocolate combined with heavy cream and a bit of vegetable oil to achieve a smooth, glossy consistency that coats the rolls perfectly.

The chocolate glaze provides a rich, creamy sweetness that enhances the flavor of the pistachio filling while adding a luxurious touch to the entire dessert. The use of chocolate in the glaze not only ties the flavors together but also gives the rolls an indulgent, slightly bitter contrast to the sweetness of the rolls and pistachios. The glaze sets quickly, creating a firm, yet silky layer that holds the flavor and texture of the dessert together.

Assembling the Donut Rolls: Easy, Yet Impressive

One of the best things about these Dubai Chocolate Donut Rolls is how easy they are to assemble. The process involves cutting a pocket into each King’s Hawaiian roll and filling it with the pistachio knafeh mixture. The filled rolls are then dipped in the warm chocolate glaze, ensuring that each roll is fully coated in the decadent chocolate. The result is a dessert that looks impressive without requiring extensive time or effort.

The rolls can be made ahead of time and served fresh or stored for later use. If you’re serving them at a party or gathering, the rolls are perfect for bite-sized portions, allowing guests to indulge without overindulging. The easy assembly process makes these donut rolls a great option for anyone looking to prepare a crowd-pleasing dessert without spending hours in the kitchen.

Decorating the Rolls: Optional Icing for Extra Flair

For an added touch of flair, you can drizzle a simple icing over the glazed rolls for decoration. The icing adds an extra layer of sweetness and can be customized with food coloring to match any occasion or theme. This step is entirely optional but can elevate the presentation of the donut rolls, making them even more suitable for festive events like birthday parties, holiday gatherings, or any special occasion.

The icing is easy to make by simply combining powdered sugar and cream until you achieve a thick, runny consistency. Once drizzled over the rolls, it adds a touch of elegance to the glossy chocolate coating and makes the rolls look even more appetizing.

Serving and Enjoying Dubai Chocolate Donut Rolls

These Dubai Chocolate Donut Rolls are best served fresh, but they also make for great leftovers. The rolls are best enjoyed while the chocolate glaze is still soft, but they can be stored in an airtight container and refrigerated for up to three days. The texture of the chocolate will firm up as it cools, but the rolls will still remain soft and delicious, making them perfect for later snacking.

They can be served as a dessert after a meal, a decadent treat at brunch, or a sweet snack to enjoy with coffee or tea. Their rich flavors and impressive presentation make them perfect for a variety of occasions, whether you’re hosting a formal gathering or just craving something sweet.

The Versatility of Dubai Chocolate Donut Rolls

While this recipe is inspired by the flavors of Dubai’s famous chocolate treats, it can be easily customized to suit your personal preferences. For example, you can swap the pistachio knafeh filling with other nut-based fillings such as hazelnut or almond butter, or even use a fruit-based filling like raspberry jam for a different flavor profile. The choice of chocolate can also be altered, depending on whether you prefer dark, milk, or white chocolate for the glaze.

These rolls can also be made in smaller or larger sizes, depending on your preference or the occasion. Whether you choose to serve them as individual donut rolls or as one large shared dessert, they’re sure to be a hit with family and friends alike.

Conclusion: An Indulgent and Easy Dessert

Dubai Chocolate Donut Rolls offer a simple yet indulgent way to enjoy the rich and luxurious flavors inspired by Dubai’s famed chocolate creations. With a crunchy pistachio knafeh filling, soft and fluffy King’s Hawaiian rolls, and a glossy chocolate glaze, these rolls are a delightful treat that is sure to satisfy any sweet craving. Whether you’re preparing them for a special event or a casual indulgence, these donut rolls are quick and easy to make, yet impressively decadent. The versatility of this recipe allows you to customize the flavors to suit your preferences, making it a perfect choice for anyone who loves a delicious, decadent dessert with minimal effort.

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