Donkey Balls are a fun and delicious treat made with a perfect blend of peanut butter, crunchy nuts, and smooth chocolate. These bite-sized treats are sweet and salty, combining a creamy peanut butter center with a rich chocolate coating and a sprinkle of toasted sesame seeds. They are easy to make, require no baking, and are ideal for parties, casual snacks, or a fun surprise for friends and family.

Full Recipe: 

Ingredients

• For the Donkey Balls:

  • 1 cup peanut butter (smooth or crunchy)

  • 1/2 cup powdered sugar

  • 1 cup graham cracker crumbs

  • 1/4 cup chopped nuts (peanuts, almonds, or pecans)

  • 1/4 tsp vanilla extract

  • A pinch of salt (optional)

• For the Chocolate Coating:

  • 2 cups semi-sweet chocolate chips

  • 1 tbsp coconut oil

Directions

1. Prepare the Peanut Butter Mixture: In a medium-sized bowl, mix together peanut butter, powdered sugar, graham cracker crumbs, chopped nuts, vanilla extract, and a pinch of salt until a dough-like consistency forms. The mixture should be sticky but firm enough to roll into balls.

2. Roll the Balls: Take about a tablespoon of the mixture and roll it into a ball using your hands. Place the balls on a parchment paper-lined baking sheet.

3. Chill the Balls: Pop the baking sheet in the freezer for about 20-30 minutes to firm up the balls, making them easier to dip in chocolate.

4. Melt the Chocolate: While the balls chill, melt the chocolate chips and coconut oil together. You can do this in a microwave-safe bowl in 30-second increments or over a double boiler, stirring until smooth.

5. Dip the Balls in Chocolate: Once the peanut butter balls have chilled, dip each one into the melted chocolate. Use a fork or toothpick to dip the balls, allowing any excess chocolate to drip off. Place the dipped balls back on the parchment paper-lined tray.

6. Set the Chocolate: Return the tray to the freezer for 10-15 minutes or until the chocolate has set and hardened.

7. Serve and Enjoy: Once the chocolate is firm, your Donkey Balls are ready to enjoy! Serve them as a party treat, snack, or just for fun.

Nutrients

• Calories: 150 per ball (based on 12 servings)

• Total Fat: 10g

• Saturated Fat: 2g

• Cholesterol: 0mg

• Sodium: 60mg

• Carbohydrates: 15g

• Dietary Fiber: 1g

• Sugars: 10g

• Protein: 3g

Why Donkey Balls Are So Irresistible

Donkey Balls are the perfect combination of flavors and textures, making them a favorite among both kids and adults. The creamy peanut butter center is the star of the show, providing a smooth and nutty base that’s balanced perfectly with the crunch of graham cracker crumbs and chopped nuts. This texture contrast gives Donkey Balls a satisfying bite that keeps you coming back for more.

The chocolate coating adds a layer of richness that elevates the entire treat. Semi-sweet chocolate chips, melted to perfection, create a glossy, smooth coating that enhances the sweet and salty nature of the peanut butter center. As you take a bite, the chocolate melts in your mouth, leaving behind the comforting crunch of the peanut butter and nuts. The added sprinkle of toasted sesame seeds gives the Donkey Balls a subtle, savory note that contrasts beautifully with the sweetness of the chocolate and peanut butter.

In addition to the great taste, Donkey Balls are also fun to eat. Their small, bite-sized shape makes them easy to pop into your mouth, and the process of making them is just as enjoyable as the end result. Rolling the peanut butter mixture into balls and dipping them in chocolate gives you the opportunity to get creative with the presentation, making them perfect for parties or any casual gathering where fun food is the focus.

Simple Ingredients for a Delightful Treat

The beauty of Donkey Balls lies in their simplicity. Made with only a handful of basic ingredients, they offer a satisfying dessert without requiring complex techniques or hard-to-find items. Peanut butter, a staple in many kitchens, forms the base of the treat, providing a creamy, nutty flavor that’s both comforting and delicious. The addition of powdered sugar and graham cracker crumbs creates a slightly sweet, firm dough-like texture, making it easy to roll into balls.

Chopped nuts, such as peanuts, almonds, or pecans, add crunch and a nutty depth to the filling, enhancing the overall flavor profile. Vanilla extract rounds out the taste, adding a touch of warmth and richness. Finally, the chocolate coating—made from semi-sweet chocolate chips and coconut oil—gives the Donkey Balls their irresistible outer layer, which adds sweetness and smoothness to each bite.

These ingredients are not only easy to find but also flexible enough to allow for substitutions or variations. For example, you can swap the graham cracker crumbs for crushed biscuits or use a different type of nut for added variety. The chocolate can be adjusted depending on your taste, with options for milk chocolate or dark chocolate if you prefer a more intense cocoa flavor. The simplicity of these ingredients makes Donkey Balls an accessible treat for anyone, regardless of baking experience.

A Fun and Easy Recipe for All Skill Levels

One of the most appealing aspects of Donkey Balls is how easy they are to make. There’s no need for any complicated baking techniques or special equipment—just a mixing bowl, some parchment paper, and your hands to shape the balls. This makes the recipe perfect for beginners or anyone looking for a quick dessert that doesn’t require much effort.

The process involves mixing the peanut butter, powdered sugar, graham cracker crumbs, and nuts to form a dough-like consistency. Once the dough is ready, it’s simply a matter of rolling the mixture into bite-sized balls. After chilling the balls to firm them up, the next step is dipping them in the melted chocolate. The coconut oil in the chocolate ensures it’s smooth and glossy, making it easy to coat each ball evenly.

Chilling the Donkey Balls in the refrigerator allows the chocolate coating to set and harden, giving the treats their signature glossy finish. The entire process takes just a little over an hour, with most of the time spent waiting for the chocolate to set. The minimal hands-on effort makes Donkey Balls a perfect choice for a last-minute treat or when you want to get your kids involved in the kitchen.

Customizing Donkey Balls to Suit Your Taste

One of the best things about Donkey Balls is their versatility. While the recipe calls for peanut butter and semi-sweet chocolate, there are plenty of ways to customize the flavor and texture to suit your personal preferences. For example, if you’re not a fan of peanut butter, you can swap it out for other nut butters, such as almond butter, cashew butter, or sunflower seed butter. Each nut butter brings its own unique flavor, allowing you to create a variation of Donkey Balls that suits your tastes.

The choice of nuts in the filling can also be adjusted based on what you have on hand or your flavor preferences. For example, chopped almonds, walnuts, or hazelnuts can add a different flavor and texture to the cookies. Toasted sesame seeds are optional but provide an extra crunch and a slightly savory note that complements the sweetness of the chocolate and peanut butter. If you prefer, you can also skip the sesame seeds or try other toppings, such as shredded coconut, sprinkles, or a pinch of sea salt.

For those who want to make their Donkey Balls even more indulgent, consider drizzling extra chocolate on top or adding a few mini chocolate chips into the filling for extra pockets of chocolate. You could also experiment with different flavor extracts, such as almond or hazelnut, to further enhance the taste.

Perfect for Parties and Gift Giving

Donkey Balls are an excellent treat for parties, get-togethers, or family gatherings. Their bite-sized shape makes them easy to serve and eat, and they are perfect for casual events where finger foods are the star. Whether you’re hosting a holiday party, a casual afternoon tea, or a kids’ birthday party, these treats are sure to be a hit. They also make a fantastic addition to any dessert table, providing a fun and delicious alternative to traditional cookies or brownies.

In addition to being a great party treat, Donkey Balls also make thoughtful gifts. Packaged in a cute jar or box, they’re a unique and edible gift option that’s perfect for any occasion. Whether it’s a birthday, a thank-you gift, or a special surprise, Donkey Balls are sure to bring a smile to the recipient’s face. Their easy-to-make nature also means you can prepare them in large batches, making them an ideal gift for teachers, coworkers, or friends.

Storing and Serving Donkey Balls

Once your Donkey Balls are prepared and the chocolate has set, they can be stored in an airtight container at room temperature for up to 5 days. They’ll stay fresh and chewy, making them a perfect snack to have on hand for a quick indulgence or as an after-dinner treat. If you prefer to keep them longer, you can also freeze them for up to a month. Simply place the Donkey Balls in a freezer-safe container, and let them thaw at room temperature for a few minutes before serving.

Donkey Balls are best enjoyed chilled, as the chocolate coating stays firm and gives them their signature texture. They pair wonderfully with a cup of coffee, tea, or milk, making them the perfect treat for an afternoon pick-me-up or a late-night snack. You can also serve them as part of a dessert spread, alongside other sweet treats like cookies or brownies, or enjoy them on their own.

Conclusion

In conclusion, Donkey Balls are a fun and delicious treat that offers the perfect balance of sweet and savory in every bite. With their creamy peanut butter center, crunchy nuts, rich chocolate coating, and optional sesame seed topping, these bite-sized snacks are both satisfying and indulgent. Easy to make with minimal ingredients and no baking required, they are perfect for parties, casual snacks, or as a thoughtful gift. Whether you’re treating yourself or sharing with loved ones, Donkey Balls are sure to become a go-to treat that everyone will love. Their versatility allows for endless customization, making them a dessert that’s always fun to make and share.